August 24 – August 28
Soup & Sandwich Special: Any cold sandwich with an 8 oz soup $9.99 (available Monday-Friday 11AM – 1 PM while supplies last)
Monday: Grilled Chicken Corn Chowder
Lunch Special: BLT Burger: 1/2 lb. burger topped with american cheese, lettuce, tomatoes, bacon & 1000 island dressing on a brioche bun, served with seasoned fries & a pickle $9.99
Hot Plate: Creamy mac n’ cheese with a buttery cracker topping $7.99
Tuesday: Broccoli Cheddar
Lunch Special: Chicken Bomb: Grilled chicken with pepperoni, mushrooms, peppers, onions & american cheese Sm. $9.99 Lg. $11.99
Hot Plate: Homemade meatloaf dinner, served with mashed potatoes, gravy, & veggies $10.99
Wednesday: Seafood Chowder
Lunch Special: Fried Chicken Caesar Sandwich: Chicken cutlet, romaine lettuce, shredded parmesan cheese & caesar dressing on a brioche bun, served with a side of seasoned fries $8.99
Hot Plate: Ayottes homemade beans with keilbasa $9.99
Thursday: Chicken Noodle
Lunch Special: Southern Pulled Pork Special: BBQ pulled pork on a brioche bun smothered with melted cheddar cheese & our homemade cole slaw, served with a side of onion rings & a pickle $9.99
Hot Plate: Homemade Shepard’s pie $9.99
Friday: Haddock Chowder
Lunch Special: Fried Fish Sandwich: Fish filet, tartar sauce, pickles & our homemade cole slaw on a brioche bun, served with a side of fries $8.99
Hot Plate: Small sweet italian sausage sub with grilled peppers & onions $7.99









